When most people think of South American wine, Argentina and Chile usually steal the spotlight. This tasting, we’re heading just across the Río de la Plata to Uruguay, home to one of the world’s most exciting emerging wine regions and one of its most acclaimed producers—Bodega Garzón.

Nestled just 11 miles from the Atlantic Ocean, Garzón benefits from cooling ocean breezes, rolling granite hills, and ancient, well-drained soils unlike anywhere else in South America. The maritime climate allows grapes to ripen slowly, preserving freshness while developing remarkable complexity. Guided by renowned consultant Alberto Antonini, Garzón is the benchmark winery of Uruguay, producing elegant, terroir-driven wines that consistently outperform expectations.

Seating is limited, so reserve your spot early!